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Kjottkaker Recipe from Akershus Royal Banquet Hall, Epcot |
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Ingredients
1 lb ground pork
1 lb ground beef
2 oz minced shallots
2 oz minced capers
5 oz steamed beets
2 Tbsp Dijon mustard
to taste kosher salt
to taste pepper
olive oil
Method
Steam beets just until knife tender, peel and small dice.
Mince all vegetables and mix all ingredients together.
Test a small amount for seasoning.
Form 1 to 1 ½ ounce portion patties.
Pan fry in olive oil to medium well.
Note: Canned beets can be used.
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